Magnolia Table: A Collection of Recipes for Gathering

Magnolia Table: A Collection of Recipes for Gathering

Joanna Gaines / Jun 24, 2019

Magnolia Table A Collection of Recipes for Gathering New York Times BestsellerMagnolia Table is infused with Joanna Gaines warmth and passion for all things family prepared and served straight from the heart of her home with recipes inspired by doze

  • Title: Magnolia Table: A Collection of Recipes for Gathering
  • Author: Joanna Gaines
  • ISBN: Magnolia Table: A Collection of Recipes for Gathering
  • ISBN
  • Page: 371
  • Format: ebook
  • 1 New York Times BestsellerMagnolia Table is infused with Joanna Gaines warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort selections from the couple s new Waco restaurant, Magnolia Table.Jo believes there s no better way to celebrate family and 1 New York Times BestsellerMagnolia Table is infused with Joanna Gaines warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort selections from the couple s new Waco restaurant, Magnolia Table.Jo believes there s no better way to celebrate family and friendship than through the art of togetherness, celebrating tradition, and sharing a great meal Magnolia Table includes 125 classic recipes from breakfast, lunch, and dinner to small plates, snacks, and desserts presenting a modern selection of American classics and personal family favorites Complemented by her love for her garden, these dishes also incorporate homegrown, seasonal produce at the peak of its flavor Inside Magnolia Table, you ll find recipes the whole family will enjoy, such as Chicken Pot PieChocolate Chip CookiesAsparagus and Fontina QuicheBrussels Sprouts with Crispy Bacon, Toasted Pecans, and Balsamic ReductionPeach CapreseOvernight French ToastWhite Cheddar BisqueFried Chicken with Sticky Poppy Seed JamLemon PieMac and CheeseFull of personal stories and beautiful photos, Magnolia Table is an invitation to share a seat at the table with Joanna Gaines and her family Get A Copy Kindle Store Online StoresAudibleBarnes NobleWalmart eBooksApple BooksGoogle PlayAbebooksBook DepositoryIndigoAlibrisBetter World BooksIndieBoundLibraries Or buy for ebook, 336 pages Published April 24th 2018 by William Morrow Cookbooks More Details Original Title Magnolia Table A Collection of Recipes for Gathering ISBN 0062820168 ISBN13 9780062820167 Literary Awards Choice Award Nominee for Food Cookbooks 2018 Other Editions 3 All Editions Add a New Edition Combine Less Detail edit details Friend Reviews To see what your friends thought of this book, please sign up Reader QA To ask other readers questions about Magnolia Table, please sign up Popular Answered Questions Has anybody had a chance to look at this yet as of March 15 Is it pretty much a cookbook, or is it lifestye ish, with pictures, stories, whatnot like 10 months ago See all 2 answers Lisa Suit It is definitely a cookbook vs a lifestyle book and so far one I am really enjoying There are 7 different chapters of recipes, pictures of her It is definitely a cookbook vs a lifestyle book and so far one I am really enjoying There are 7 different chapters of recipes, pictures of her family interspersed with pictures of completed recipes, and brief intros about why each recipe is special to their family and or how she serves it less flag See 1 question about Magnolia Table Lists with This Book 2018 Choice Awards Predictions 102 books 12 voters More lists with this book Community Reviews Showing 1 30 Rating details Sort Default Filter Dec 17, 2018 Diana rated it really liked it Shelves in the kitchen Fans of the Gaines family will really enjoy Magnolia Table because Joanna has added a lot of personal touches to this book She talks about her family and her life in Waco There are many pictures of her children, her farm, etc She also includes family recipes that apparently have been family favorites through the years The recipes have easy to follow instructions and, for the most part, require common ingredients that are easy to find Not all of the recipes include photos but I would say mor Fans of the Gaines family will really enjoy Magnolia Table because Joanna has added a lot of personal touches to this book She talks about her family and her life in Waco There are many pictures of her children, her farm, etc She also includes family recipes that apparently have been family favorites through the years The recipes have easy to follow instructions and, for the most part, require common ingredients that are easy to find Not all of the recipes include photos but I would say than half of them do Nutrition information is not included One major drawback is that the book does not lay flat on your countertop I had to use paper weights to hold my page open while cooking Apparently Joanna is of Korean descent and she includes a small section of Korean recipes from her mother and grandparents The recipes in Magnolia Table that I tried were delicious and there are many, many recipes to choose from flag 16 likesLike see review View all 6 comments Oct 31, 2018 Corinna rated it liked it review of another edition Absolutely beautiful book, but in terms of practicalityI m not sure how many of these recipes I ll ever make Still, the pictures and writing style are gorgeous And I can t help but love the Gaines and want to support everything they do flag 12 likesLike see review View all 4 comments May 18, 2018 Melissa rated it it was amazing Shelves own paper, z 2018 I just love Joanna Gaines And this book is not an exception I marked than half the recipe to try Note that if you have food intolerances, like I have, you may have problems finding some recipes that you can eat, because she uses a lot of bread, eggs, cheese and milk, but there s always a way Can t wait to try these flag 10 likesLike see review View 2 comments Jun 03, 2018 Weatherly Webb rated it did not like it My reviews are not generally so very different from everyone else s This may be a first I love to cook and love cookbooks and read them from front to back I think I read at least half of this one with my jaw hanging open I don t think I am a food snob I often make the basic Texas Queso , Velveeta and Rotel in the microwave, but the number of times Velveeta showed up in this cookbook was astounding Condensed cream of something soup also was included in several recipes The author also uses My reviews are not generally so very different from everyone else s This may be a first I love to cook and love cookbooks and read them from front to back I think I read at least half of this one with my jaw hanging open I don t think I am a food snob I often make the basic Texas Queso , Velveeta and Rotel in the microwave, but the number of times Velveeta showed up in this cookbook was astounding Condensed cream of something soup also was included in several recipes The author also uses Uncle Ben s Wild Rice as a part of a few recipes I am all for shortcuts, but ingredients like cream of chicken soup do not taste good in Mexican recipes and the way to make these recipes without the soup is usually no difficult She makes her grandfather s favorite Lebanese meat pies Fatayar with refrigerated crescent roll dough Refrigerated crescent roll dough has a distinct taste to it and doesn t taste anything like Fatayar dough to me There are other prepared doughs on the market that would work just as well and taste better.I burst out laughing when I got to the mashed potato recipe with milk, butter, salt and pepper You think I have never seen their TV show but I think these people are clever at business and are laughing all the way to the bank.I was disappointed because I was looking for some good basic dinner recipes that were not complicated and didn t have hard to find ingredients.I did think that almost all of the desserts looked good and the techniques and ingredients looked reasonable The dessert section just wasn t enough for me to give this cookbook than one star flag 8 likesLike see review May 15, 2018 April rated it really liked it I love this cookbook, but gave it 4 stars because she uses Velveeta in several recipes and I just CANNOT I ve made several of the recipes and loved the baked chicken with bacon bottom and wild rice It was a hit among everyone, even kids flag 7 likesLike see review View all 3 comments Nov 07, 2018 Brittany rated it it was amazing review of another edition Shelves 5 stars, cookbooks, non fiction I received this bookbook as a college graduation present and was enad with it I love the layout, the way that everything is presented and so many delcious things I want to cook practically everything in it In a saturated market of cookbooks, this one stands out flag 6 likesLike see review May 13, 2018 Conni AKA Book Goddess Wrightsman rated it did not like it Shelves food cooking Lots of gorgeous photos of food made with canned ingredients, store bought mixes, condensed soup, etc Nothing I ll be purchasing or cooking from It doesn t deserve any stars flag 6 likesLike see review May 19, 2018 Kyra Leseberg Roots Reads rated it liked it A nice collection of well known recipes with simple ingredients and easy to follow directions The beautiful photographs and notes from Joanna are a great addition flag 5 likesLike see review View 1 comment Aug 05, 2018 Susan Crowe rated it really liked it review of another edition Shelves 2018 books, cookbooks, dtbs Beautiful pictures Great commentary before each recipe But boy, does she use a lot of cheese and butter And that s not the vegan in me talking That s the person who enjoys blood moving swiftly through my arteries I do love JG though And this is a beautiful book that I will proudly display on the shelf with my other favorites flag 4 likesLike see review May 05, 2018 Elaine rated it liked it review of another edition Shelves non fic, mmm mmm good 3.5 starsI m not a fan of home improvement shows so it took me than a minute to realize the stars of Fixer Upper and the owners of Magnolia Table restaurant were one and the same.I picked up Magnolia Table because I love to eat and I love food porn.First, the quality of the book is great It s really thick and heavy, on nice paper with large, gorgeous pictures.Second, I wasn t sure what to expect with the recipes in my experience, you see the same crop of recipes pop up time and again, f 3.5 starsI m not a fan of home improvement shows so it took me than a minute to realize the stars of Fixer Upper and the owners of Magnolia Table restaurant were one and the same.I picked up Magnolia Table because I love to eat and I love food porn.First, the quality of the book is great It s really thick and heavy, on nice paper with large, gorgeous pictures.Second, I wasn t sure what to expect with the recipes in my experience, you see the same crop of recipes pop up time and again, familiar staples and or favorites you find on most tables rear its head in a similar shape or fashion in cookbook after cookbook The same applies here.Some of the recipes are labor intensive and require many steps and some are shocking simplistic, requiring store bought ingredients, which I respect because, hello Joanna Gaines is a mother of four, about to be five What sets Magnolia Table apart from most cookbooks I ve read, in my opinion, are the dessert recipes Most cookbooks offer your typical mainstays and the standard, salivating pictures but in here, there are desserts to pant over beautiful, lavish, and, for the most part, decadent.I would make some of the recipes, hmmybe. but I m in no rush I d prefer to flip through the dessert photos again flag 3 likesLike see review Jan 01, 2019 Emily rated it really liked it I tabbed several to make and have already made on which turned out really well I loved that it made enough to feed ALL OF US and we had leftovers flag 3 likesLike see review View 2 comments Aug 27, 2018 Mira Prater rated it it was amazing Shelves 2018 This is probably one of the best cookbooks I ve ever read This and Chrissy Teigen s cookbook flag 3 likesLike see review Dec 28, 2018 Arielle rated it it was ok review of another edition Waaaaay too much canned cream of chicken soup And canned boxed things in general flag 3 likesLike see review View 1 comment Apr 29, 2018 Kristin Bateman rated it really liked it I can t wait to start cooking from this I m not crazy about all the processed ingredients she uses cream of soups, Velveeta, etc so I don t how often I ll use those recipes, however.But basically, I want Joanna Gaines to be my BFF flag 3 likesLike see review Jul 03, 2018 Rachel rated it really liked it review of another edition Shelves food, instructional, non fic I was hesitant going into this book I am a devoted Fixer Upper viewer, and what I learned from those early seasons is that the Gaines family eats out a lot Maybe that was just during filming when they re in the midst of a big project with no time for cooking, but I never watched the show and thought, I bet they d create a good cookbook That being said, if you enjoy country cooking me , then this really IS a good cookbook Some of the recipes are Joanna s, sometimes they re from extended fa I was hesitant going into this book I am a devoted Fixer Upper viewer, and what I learned from those early seasons is that the Gaines family eats out a lot Maybe that was just during filming when they re in the midst of a big project with no time for cooking, but I never watched the show and thought, I bet they d create a good cookbook That being said, if you enjoy country cooking me , then this really IS a good cookbook Some of the recipes are Joanna s, sometimes they re from extended family, sometimes from friends All of them look yummy For the recipe side of this book, there were great foody photos to go with a variety of recipes, including a few ethnic dishes which added a lovely dose of variety In addition, there were stories to open the chapters menu sections and occasionally for a specific recipe, where fans of the show will enjoy insights into the Gaines family flag 2 likesLike see review View all 4 comments May 21, 2018 Angel Pickard rated it really liked it review of another edition I am so excited to start cooking out of this If you read the intro, I find that I have the same thought process and feelings toward cooking for my family and Joanna does This is an interesting and fun compilation of eclectic family recipes that the Gaines family uses Texas has wonderful food traditions and she includes things like the chili recipe but also infused her family culture and tastes into the pages It s fun to get a cookbook that has everything from Syrian donuts to Korean, to pime I am so excited to start cooking out of this If you read the intro, I find that I have the same thought process and feelings toward cooking for my family and Joanna does This is an interesting and fun compilation of eclectic family recipes that the Gaines family uses Texas has wonderful food traditions and she includes things like the chili recipe but also infused her family culture and tastes into the pages It s fun to get a cookbook that has everything from Syrian donuts to Korean, to pimento cheese spread In this season of life I am in, food is my travel to exotic adventurous lands The pages, type face and pictures are consistent with her trademark style but are very calming and soothing flag 2 likesLike see review Jun 26, 2018 Kambly Belz rated it it was amazing SO MUCH YUMMINESS I LOVE HER I LOVE HER FOOD flag 2 likesLike see review Jun 26, 2018 Joanne rated it really liked it review of another edition Lovely photos and great quality paper make this a nice cookbook to add to your collection Many family recipes collected from both Joanna and Chip s families with notes and stories to go along Most of the recipes are pretty basic every day fare, and lots of them are things that you may already have in your own family cookbook Farm to table is a literal thing for the Gaines family, they are blessed to have their own farm to shop from flag 2 likesLike see review Apr 30, 2018 Mevia rated it it was amazing I m so excited to try these recipes The first thing I did was read through ingredients because if there are too many ingredients or too many weird ingredients, I ll never make the recipe This cookbook is great in that regard The ingredients are mostly standard and even a few store bought items for simplicity s sake She is a hardworking mom after all, like so many who will be grabbing this cookbook I didn t read the instructions for each recipe, but they were all organized and numbered and o I m so excited to try these recipes The first thing I did was read through ingredients because if there are too many ingredients or too many weird ingredients, I ll never make the recipe This cookbook is great in that regard The ingredients are mostly standard and even a few store bought items for simplicity s sake She is a hardworking mom after all, like so many who will be grabbing this cookbook I didn t read the instructions for each recipe, but they were all organized and numbered and only a few recipes had lengthy instructions Hopefully they translate well into tasty food I m ready to stock my pantry and get cooking flag 2 likesLike see review Nov 03, 2018 Joan rated it really liked it Ok, so I have quite a few recipe books But since I now have two sons in the southwestern states, I thought I d like to incorporate a few new ideas from that neck of the woods in my cooking This book draws from the menu used for the Gaines restaurant in Texas, with an emphasis on hearty food for gatherings of people Recipes have so far have received rave reviews, but there are many I haven t tried yet Looking forward to it though flag 2 likesLike see review Sep 02, 2018 Cindy rated it really liked it Shelves seize the day challenge If you re expecting high end, fancy recipes, this may not be the recipe book for you Joanna Gaines, of Fixer Upper fame, gives us an everyday, useful book of recipes recipes for a get together with friends or a potluck at church or just feeding your family Yes, there are cheats sometimes the recipes call for canned chicken broth, instead of making your own or gasp Velveeta cheese is called for in a recipe While the true gourmet cook may shrink back in horror, most of us are shouting If you re expecting high end, fancy recipes, this may not be the recipe book for you Joanna Gaines, of Fixer Upper fame, gives us an everyday, useful book of recipes recipes for a get together with friends or a potluck at church or just feeding your family Yes, there are cheats sometimes the recipes call for canned chicken broth, instead of making your own or gasp Velveeta cheese is called for in a recipe While the true gourmet cook may shrink back in horror, most of us are shouting You rock, JoJo We know that not everyone has 3 hours to prepare chicken stock sometimes there s softball practice, and Zumba class, and dear hub s event Sometimes, life gets in the way and we need a quick way in and out of the kitchen Quote to remember Food is personal It s like the musical soundtrack of our lives, and it can take us back to a particular moment in time good or bad Food is also emotional It connects us to our past.Recipes to consider Chicken salad 5 cups shredded chicken1.5 cups halved red grapes3 4 cup chopped pecans optional 1 4 cup thinly sliced green onions1.25 cup mayoCombine Cover chill until cold, 1 to 2 hrs.Country Potato Soup1 2 pound bacon4 tbsp salted butter6 minced garlic cloves1 medium onion, diced3 carrots, diced3 celery stalks, diced1 2 cup all purpose flour6 medium potatoes, cubed about 3 pounds 48 oz chicken broth1 tsp salt1 tsp ground pepper1 bay leaf2 cups milk1 cup grated cheddar cheese 4 oz 1 tsp thymeCook bacon crisp.Melt butter in large soup pot over medium heat Add garlic, onion, carrots, celery and cook until tender, about 10 minutes.Add flour and cook, stirring constantly, for about 2 minutes Add potatoes, broth, salt, pepper, and bay leaf and bring to boil Reduce heat and simmer until potatoes are tender, about 15 minutes Remove bay leaf Slowly pour in milk, stirring constantly Simmer until slightly thickened, about 15 minutes.Top with cheese and crumbled bacon.Sausage Kale Soup1 tbsp vegetable oil14 oz smoked sausage, cut in 1 2 inch slices1 stick butter1 large onion, diced1 pound red new potatoes, diced4 celery stalks, diced2 carrots, diced1 4 cup all purpose flour2 x 32 oz vegetable or chicken brothsalt1 tsp ground black pepper1 pound baby kaleHeat oil in soup pot over medium high heat Add sausage and brown, 5 to 7 minutes Remove to medium bowl.Add butter to pot and melt Add onions, potatoes, celery, carrots cook about 10 minutes until veggies are softened Stir in flour cook, stirring constantly, for 1 minute.Add broth, sausage, salt, and pepper Increase heat to medium heat and bring to boil Reduce heat and simmer until veggies are tender, about 30 minutes.Stir in kale and simmer until wilted, about 5 minutes Serve.Cherry Almond CrispTopping 1 cup rolled oats3 4 cup packed brown sugar1 2 tsp ground cinnamon1 2 tsp ground ginger6 tbsp butter, cut into bits, room temp1 2 cup silvered almondsFilling 2 pounds fresh sweet cherries, pitted or thawed frozen cherries finely grated zest of 1 lemon2 tbsp fresh lemon juice1 tsp almond extract1 2 cup sugar1 4 cup cornstarchTopping combine dry ingredients in bowl Use pastry cutter to blend in butter Stir in almonds Can freeze until needed.Preheat oven to 375 Butter 6 x 10 oz ramekins and place on baking sheet.Filling Stir cherries, lemon zest, lemon juice, and almond extract together Mix sugar and cornstarch together in small bowl Sprinkle mixture over cherries and toss to coat Divide cherries into ramekins Place topping over filling, covering cherries.Bake on baking sheet about 20 minutes Cool at least 20 minutes Serve warm or at room temp Store leftovers in refrigerator flag 1 likeLike see review May 29, 2018 Jill Tool rated it it was amazing Shelves finished reading If you ever watch HGTV s show Fixer Upper, then your acquainted with Joanna Gaines, the designer who brings her clients dream home to life In their last season of the show, one of the projects was a restaurant which had been a staple with history in the Gaines s town of Waco, Texas Chip and Joanna bought the restaurant and as usual Joanna put her spin on it and updated the restaurant which now they own In this book, Magnolia Table is also the name of their restaurant, Joanna shares some of he If you ever watch HGTV s show Fixer Upper, then your acquainted with Joanna Gaines, the designer who brings her clients dream home to life In their last season of the show, one of the projects was a restaurant which had been a staple with history in the Gaines s town of Waco, Texas Chip and Joanna bought the restaurant and as usual Joanna put her spin on it and updated the restaurant which now they own In this book, Magnolia Table is also the name of their restaurant, Joanna shares some of her families recipes and some she put on the menu as well The recipes in this book are easy for a home cook to make, as Joanna isn t a chef by trade The beautiful pictures of the food will make your mouth water, and get even the most inexperience cook to make these The instructions are easily laid out, for one to understand Their are recipes for almost every family or individual to fix and will satisfy your hunger I also like the little backstory to the recipes and the feel like she was actually telling me about the recipe or the meaning of the recipe, or even the memory that went along with it Even though she isn t a renounced chef, Joanna has put together a wonderful cookbook, for which you can pass down from generation to generation flag 1 likeLike see review Jul 29, 2018 Beth rated it really liked it This book by the popular HGTV Fixer Upper host was enjoyable I admire Joanna Gaines and the book displays her signature style and talent Even though most of the recipes are things I probably wouldn t make I hate to cook , it was a nice collection of comfort food with many Southern Texas recipes She focuses on meals for a family, but has suggestions for entertaining as well Lots of the recipes call for butter, eggs, cream, etc but there are sections on healthier fare also salads, soups, This book by the popular HGTV Fixer Upper host was enjoyable I admire Joanna Gaines and the book displays her signature style and talent Even though most of the recipes are things I probably wouldn t make I hate to cook , it was a nice collection of comfort food with many Southern Texas recipes She focuses on meals for a family, but has suggestions for entertaining as well Lots of the recipes call for butter, eggs, cream, etc but there are sections on healthier fare also salads, soups, etc She includes some suggestions for substitutes store bought products when there isn t time to make everything from scratch There are a lot of breakfast recipes Most of the recipes seem doable not overly complicated I enjoyed it mostly as a fan, but it seems to me to be a good solid cookbook that will be popular flag 1 likeLike see review Oct 15, 2018 Jadelyn Bailey rated it really liked it Genuine and authentic That s Joanna Gaines in her blue jeans, simple top and an apron She puts the love back into cooking Food intolerances and digestive issues have taken that out for me and it was lovely to spend some hours reading the stories and recipes in the book that felt like warmth and comfort I ll try and tweak a few recipes so I can eat them Is it possible to make those fluffy biscuits gluten free One can only try This is the ultimate in nurturing or as Gaines puts it, love lan Genuine and authentic That s Joanna Gaines in her blue jeans, simple top and an apron She puts the love back into cooking Food intolerances and digestive issues have taken that out for me and it was lovely to spend some hours reading the stories and recipes in the book that felt like warmth and comfort I ll try and tweak a few recipes so I can eat them Is it possible to make those fluffy biscuits gluten free One can only try This is the ultimate in nurturing or as Gaines puts it, love language My dream is to have family around the table with food everyone can eat with out getting sick The Lemon pie and Icebox cookies definitly look doable For the dairy intolerantstake some enzymes and enjoy Love oozes out of every page along with cream and butter This is a great gift idea for any family that enjoys gathering flag 1 likeLike see review Jan 31, 2019 BespectacledBookGirl rated it liked it This book started and ended strong totally attainable and interesting jams and homey desert classics bookend an otherwise standard set of recipes, which are easier to recommend for busy women who don t enjoy cooking or teenagers starting off in the kitchen rather than to home chefs or foodies This is essentially a slightly tex mex version of the halfway homemade show recipes For me, I want a copy of this book for the great basics brining and roasting birds, fun twists on brunch casseroles, This book started and ended strong totally attainable and interesting jams and homey desert classics bookend an otherwise standard set of recipes, which are easier to recommend for busy women who don t enjoy cooking or teenagers starting off in the kitchen rather than to home chefs or foodies This is essentially a slightly tex mex version of the halfway homemade show recipes For me, I want a copy of this book for the great basics brining and roasting birds, fun twists on brunch casseroles, some sauces, etc Also, the servings are for a large group with a lifetime of hosting after church Sunday suppers right around the corner, this will be a good standard for easy, standard company recipes 3 Stars because some of the chapters were so obvious I still wonder what else she could have offered instead does anyone really not know how to make guacamole flag 1 likeLike see review Jul 14, 2018 Camden rated it liked it Shelves cookbooks imho what s the point of reviewing a cookbook it s a cookbook you use some of the recipes to make food either the recipes work for you or they don t except two things 1 I can barely cook to save my life but everything I ve made out of this has been a m a z i n g the recipes are not super easy but not particularly challenging either , 2 I CAN bake decently and my coworkers loved the lemon lavender cookies brought a whole batch in and they were gone in 4 hours had someone whining that imho what s the point of reviewing a cookbook it s a cookbook you use some of the recipes to make food either the recipes work for you or they don t except two things 1 I can barely cook to save my life but everything I ve made out of this has been a m a z i n g the recipes are not super easy but not particularly challenging either , 2 I CAN bake decently and my coworkers loved the lemon lavender cookies brought a whole batch in and they were gone in 4 hours had someone whining that she wanted me to bake told her I was considering making a pie from this book and she looked delighted so I guess I m trying the lemon pie nextcking a star because the binding sucks flag 1 likeLike see review View 1 comment Dec 30, 2018 Holly rated it really liked it I m not sure how fair it is to label this book as read since I certainly did not read it cover to cover But, I did look through the whole book and I made a few of the recipes The book is beautiful, with wonderful pictures and well laid out text It is not fancy cooking I was a bit surprised to find quite a few recipes with shortcuts, like using cans of soup But that s ultimately a good thing, in the end, as it reflects a realistic set of recipes for busy moms The recipes I made turne I m not sure how fair it is to label this book as read since I certainly did not read it cover to cover But, I did look through the whole book and I made a few of the recipes The book is beautiful, with wonderful pictures and well laid out text It is not fancy cooking I was a bit surprised to find quite a few recipes with shortcuts, like using cans of soup But that s ultimately a good thing, in the end, as it reflects a realistic set of recipes for busy moms The recipes I made turned out great I m kind of obsessed with the banana bread, which is surprising since I ve made so many other versions in the past, but this is a favorite flag 1 likeLike see review Jul 22, 2018 Monica rated it really liked it review of another edition 4.5Recipes from Joanna, her close family and friendssome with personal background stories accompanying them Complimentary to my style of cooking, which is family oriented, a little southern, not stuffy, easy to find ingredients, simple recipes I appreciate the shortcuts with relatively quick prepare to table timelines I ve tried several of the recipes and they have all been good the potato soup, chicken spaghetti, and lemon bars were all big hits at our house And it s a beautifully styl 4.5Recipes from Joanna, her close family and friendssome with personal background stories accompanying them Complimentary to my style of cooking, which is family oriented, a little southern, not stuffy, easy to find ingredients, simple recipes I appreciate the shortcuts with relatively quick prepare to table timelines I ve tried several of the recipes and they have all been good the potato soup, chicken spaghetti, and lemon bars were all big hits at our house And it s a beautifully styled book in general, as one would expect from Joanna Gaines flag 1 likeLike see review May 09, 2018 Kyla rated it it was amazing I always loved watching Fixer Upper on tv so when Joanna came out with a cookbook naturally I preordered it and I was not disappointed I ve now made a few recipes and everything is so good I love how every recipe has a little write up above it about where the recipe came from or a little family tidbit I also like how some of the recipes in the book have a stamp next to them indicating that they are served at the Magnolia Table restaurant that they opened Definitely will be trying every recip I always loved watching Fixer Upper on tv so when Joanna came out with a cookbook naturally I preordered it and I was not disappointed I ve now made a few recipes and everything is so good I love how every recipe has a little write up above it about where the recipe came from or a little family tidbit I also like how some of the recipes in the book have a stamp next to them indicating that they are served at the Magnolia Table restaurant that they opened Definitely will be trying every recipe in here flag 1 likeLike see review Apr 26, 2018 Meghan rated it it was amazing review of another edition I was waiting for this book to arrive for a long time I am a huge fan of Chip and Joanna from Fixer Upper and really enjoyed the Magnolia Story and Chip s book Capital Gaines When I first opened the book I was obsessed with the recipes Joanna selected for this book and I at least can find 20 recipes I will definitely be trying to make What a wonderful cookbook from an unstoppable woman 5 stars flag 1 likeLike see review previous 1 2 3 4 5 6 7 8 9 next new topicDiscuss This Book There are no discussion topics on this book yet Be the first to start one Share Recommend It Stats Recent Status Updates Readers Also Enjoyed

    Magnolia Table Food, Goods, Community Magnolia History of the Magnolia Table The Elite Cafe has been a part of Waco s history for nearly years Its original location on Austin Avenue, which opened in , was the place to be back when it opened The original menu featured a diner style menu, and the restaurant was the first place in Waco to install refrigerated air which we now, Magnolia Table A Collection of Recipes for Gathering Magnolia Table is infused with Joanna Gaines warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort selections from the couple s new Waco restaurant, Magnolia Magnolia Table Restaurant Waco, TX OpenTable Magnolia Table is a Breakfast restaurant in Waco, TX Read reviews, view the menu and photos, and make reservations online for Magnolia Table. Magnolia Table Menu Country Living Magazine Magnolia Table officially opened to the public Monday, February Hours are a.m to p.m Monday through Saturday, closed on Sundays The restaurant is located at Magnolia Table Joanna Gaines Magnolia Table Magnolia Table is infused with Joanna Gaines warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort selections from the couple s new Waco restaurant, Magnolia Table Jo believes there s no better way Our Restaurant Update Magnolia Table Chip and Joanna Magnolia Table will be serving breakfast, brunch lunch, so in addition to Chip s favorite breakfast items, you will also find his famous ham sandwich on the menu A couple of the crowd favorites here at the office are the Farm eggs benedict, the Gaines Brothers Burger, and of course our homemade pies Magnolia Table Has A Brand New Spring Menu That s Filled If the dozens of Instagrams that are posted from Magnolia Table every day are any indication, Chip and Joanna Gaines year old restaurant is still a massive hit The classics that put the Magnolia Table Restaurant Details Chip and Joanna Magnolia Table is located on a traffic circle at S Valley Mills Drive in Waco, TX, just minutes from the Silos Parking is free, with extra parking across the road and shuttle service to the restaurant.

    • Best Download [Joanna Gaines] ☆ Magnolia Table: A Collection of Recipes for Gathering || [Travel Book] PDF ë
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    About "Joanna Gaines"

      • Joanna Gaines

        Joanna Gaines is co owner, co founder and lead designer of Magnolia Homes, and co stars in HGTV s Fixer Upper with her husband Chip Gaines She is the mother of five and lives in Waco, Texas.


    476 Comments

    1. Fans of the Gaines family will really enjoy Magnolia Table because Joanna has added a lot of personal touches to this book She talks about her family and her life in Waco There are many pictures of her children, her farm, etc She also includes family recipes that apparently have been family favorites through the years The recipes have easy to follow instructions and, for the most part, require common ingredients that are easy to find Not all of the recipes include photos but I would say mor Fans [...]


    2. Absolutely beautiful book, but in terms of practicalityI m not sure how many of these recipes I ll ever make Still, the pictures and writing style are gorgeous And I can t help but love the Gaines and want to support everything they do.


    3. I just love Joanna Gaines And this book is not an exception I marked than half the recipe to try Note that if you have food intolerances, like I have, you may have problems finding some recipes that you can eat, because she uses a lot of bread, eggs, cheese and milk, but there s always a way Can t wait to try these


    4. My reviews are not generally so very different from everyone else s This may be a first I love to cook and love cookbooks and read them from front to back I think I read at least half of this one with my jaw hanging open I don t think I am a food snob I often make the basic Texas Queso , Velveeta and Rotel in the microwave, but the number of times Velveeta showed up in this cookbook was astounding Condensed cream of something soup also was included in several recipes The author also uses My revi [...]


    5. I love this cookbook, but gave it 4 stars because she uses Velveeta in several recipes and I just CANNOT I ve made several of the recipes and loved the baked chicken with bacon bottom and wild rice It was a hit among everyone, even kids


    6. I received this bookbook as a college graduation present and was enad with it I love the layout, the way that everything is presented and so many delcious things I want to cook practically everything in it In a saturated market of cookbooks, this one stands out


    7. Lots of gorgeous photos of food made with canned ingredients, store bought mixes, condensed soup, etc Nothing I ll be purchasing or cooking from It doesn t deserve any stars.


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